Tapas Brindisa Soho Menu (Update 2025)

Welcome to Tapas Brindisa Soho, a culinary gem nestled in the heart of London at 46 Broadwick St. This vibrant restaurant offers an authentic taste of Spain with an extensive menu that beautifully showcases traditional tapas and modern Spanish cuisine.

On the menu, you’ll find delightful selections, such as Huevos Rotos—a hearty dish of broken Cacklebean eggs over crispy potatoes—alongside rich Arroz Negro, infused with the bold flavors of squid ink. Vegetarians will love options like the Espinacas A La Catalana, featuring tender spinach with golden raisins and crushed almonds.

Each dish promises freshness and flair, reflecting the passionate dedication of the chefs. Customer reviews rave about standout items like the Jamon Ibérico and Gambas al Ajillo, noting the warm, inviting atmosphere and attentive service. With a well-curated wine list and exquisite cocktails, a visit to Tapas Brindisa Soho is sure to elevate your dining experience.

BAR SNACKS PICOTEO

Perelló Gordal Olives

Hand-stuffed Gordal olives, orange, oregano

$£5.00

Pan Con Tomate

Pan de coca, penjar tomato, garlic

$£5.50

Salmorejo Con Remolacha

Chilled spring soup flavoured with beetroot

$£6.00

Pimientos De Padrón

Galician padron peppers, rock salt

$£6.50

Croquetas De Jamón Ibérico

Iberian ham croquettes (3)

$£7.50

Anchoas Del Cantábrico Ortiz

Hand fillet anchovies, toasted coca bread, caramelised onions

$£8.00

Chipirones

Deep fried baby squid, roasted garlic alioli

$£9.00

Ceviche De Dorada

Sea bream ceviche, granny smith, radish

$£10.00

Pan De La Casa

Sally clarke's house breads, whipped flavoured butters

$£4.50

Espinacas A La Catalana

Spinach, golden raisins, crushed almonds, chilli oil

$£6.00

Ensalada De La Primavera

Mixed leaves, fresh peas, moscatel dressing

$£6.00

Cavolo Nero Crudo Con Manchego Y Anchoa

Raw cavolo nero, shaved manchego, anchovy dressing

$£6.50

SIDES SALADS

FRITURA EGGS

Tortilla Española

Traditional Spanish potato & onion omelette served at ambient temperature with alioli

$£6.50

Patatas Bravas

Fried potatoes, spicy tomato sauce, alioli

$£6.50

Monte Enebro

Raphael Baez's award-winning fried goat's cheese, orange blossom honey, beetroot crisps

$£9.50

Huevos Rotos

Potatoes, broken Cacklebean eggs, with:

$£10.00

Chorizo De León

Chargrilled León chorizo on toast, piquillo peppers, rocket

$£10.00

Espárragos Blancos Gratinados Y Avellana Picada

Gratin of white asparagus, hazelnut dressing

$£10.00

Sardinas

Butterfly sardines, mojo verde

$£10.00

Pollo Al Limón

Grilled chicken thighs, green olives, lemon

$£14.00

Pulpo Á Feira

Galician octopus, potatoes, capers, paprika

$£16.00

Solomillo Ibérico Con Melón

Fillet of iberico pork, shaved Honeydew melon, celery leaves , citrus,

$£16.00

Cordero

Lamb rump, faba beans, carrot puree

$£16.00

PLANCHA GRILL

BRAISED PANS

Faba 'La Gitana'

Heirloom faba beans, spring vegetables, guindilla

$£8.00

Albóndigas Veganas

Aubergine & spinach meatballs, tomato sauce

$£9.00

Arroz Negro

Squid ink black Calasparra rice, alioli

$£10.00

Gambas Al Ajillo

King prawns, chilli, garlic, olive oil

$£12.00

Mousse De Chocolate Y Naranja

Chocolate & orange mousse

$£6.50

Tarta De Queso

Elvira Garcia goat's curd cheesecake, Pedro Ximénez balsamic strawberries

$£7.00

Tarta De Santiago

Galician almond & quince tart

$£6.50

SWEET